Sunday, November 7, 2010
Lac de Vassiviere
Autumn from the Blue Room
Saturday, October 16, 2010
Now where's that oven ?
Chutney Chutney Everywhere!!
Tomatoes ripening mid October? yes, it's true, we have had a fantastic crop this year and nothing has been wasted, thanks to Hugh Fearnleys recipe, Joanne has made an abundance of green tomato chutney which dare we say, is as good if not better than the red tomato chutney. Chris has made his famous tomato ketchup and we are all passatad out ha ha !.
The delightful aromas drift through the house, we chat about tasting summer from the bottles and jars of the many conserves we have produced, nothing nicer when winter sets in and summer bursts from a newly opened bottle or jar, yum yum !!
The Hunter Returns Happy !!
With Jess & Bonny working well in the hedgerows, it wasn't long before they flushed out a nice looking and plump cock pheasant, Chris shouldered his gun and PAF! one shot found the pheasant returning to earth with a thud, Bonny was first to the kill, she picked it nicely and returned to a smiling and doting Dad ! Chris pocketed his game and with a spring in his step, returned to La Petite Maison where a smiling wife welcomed her tribe home, we eat well tonight ha ha!!
Friday, October 8, 2010
Jess & Bonny
Je suis Chasseur !!!
At last, Chris was over the moon last Tuesday (5th) he passed the last part of his hunting exam, it was his practical, he passed both the theory and the practical without error, exceptional !! Having become reasonably fluent in French, and with a little persuasion from his best friend Phillipe (also president of the Chasse here in St Avit de Tardes) Chris enrolled for his exam back in June, after lots of hours of revision, he is now proud to be a 'FRENCH CHASSEUR'
This weekend he will be able to take up his own post with his shotgun for the Deer or Wild Boar drive which is always a group activity, he has been promised the best post, if he kills, there will be much celebration !!
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