Not a bad replication even though I say it myself ! We just love Hughs famous game terrine and this will be served up as an entree here at 'La Petite Maison' make sure you are one of the lucky visitors who will taste this local treat. Chris has definitely come up with the goods for this one, he shot Pheasant, Rabbit, Quail and Roe deer, minced his own belly pork from a domestic pig he killed earlier in the year, we have just had a slice, mmmmmmmmmmmmmmmmmmm!
TomorrowJun 24 | MondayJun 25 | TuesdayJun 26 | WednesdayJun 27 | ThursdayJun 28 |
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Warm sunshine and thunder storms equals the perfect conditions for mushrooms in our neck of the woods and a mid morning forage produced ceps and chantrelles (girolles) mmmmmmm, now open the sauvignon!
With the Elders in flower and bud it is the perfect time to make some delicious Elderflower cordial, the first batch is infusing overnight and will be bottled tomorrow, mmmm, lazy summer days with a chilled glass of cordial, can't wait.
Tonights service went well and the 'Piece de Resistance' was Joanne's homemade ice cream served with 'Soupe de Fruits Rouge' and delicious meringue, needless to say, our prestigious guests went to bed very happy, which of course, made us even happier, our pleasure is to serve !!
The new solar cover and roller has been installed poolside, after just 12 hrs the pool water temperature was raised by 2.5 degrees making 24.5 degrees, a very comfortable swim indeed.
