Wednesday, August 8, 2012

Village Bread Oven

 Michel, Colette, Laurs & Danny have lovingly restored their bread oven that has been in the family for  generations. Look at the delicious flans and breads that were cooked last weekend. We can only describe the smell coming from the traditional wood fired oven as, well, it can't be described, you will just have to imagine !
Joanne and Chris were having a Pizza for dinner and you've guessed it, in it went and yes, it was truly scrumptious. This is the way to cook, outdoors, wood fires, it's hard to describe but it almost puts you in touch with nature, very special!


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